Re: Pease PorridgePosted by Gary Radcliffe on March 18, 2004 at 14:11:23: In Reply to: Re: Pease Porridge posted by Leigh Lawson on April 16, 2002 at 23:46:16: Pease is an old spelling of peas. left over peas and other veggies were added to a kettle after most meals and they cooked for days so nothing went to waste. Nine days old meant that some of the items in the stew were very old. Followups:
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